
Italian · Pizza
Fire & Stone
Wood-fired pizza & pasta
Authentic wood-fired Italian — sourdough pizzas and fresh pasta.
- 12:00 PM – 10:30 PM
- Casual
- Sol Beach
Starters
- ₦5,500
Bruschetta
Sourdough, vine tomato, basil, and extra virgin olive oil.
- ₦9,500
Burrata & Prosciutto
Creamy burrata, cured ham, and balsamic glaze.
- ₦7,000
Arancini
Crispy risotto balls with mozzarella and saffron aioli.
Mains
- ₦8,500
Margherita
San Marzano tomato, fior di latte, and fresh basil.
- ₦10,500
Diavola
Spicy salami, tomato, mozzarella, and chilli oil.
- ₦14,000
Truffle Tagliatelle
Fresh pasta with wild mushroom, truffle, and parmesan.
Sides
- ₦4,000
Garlic Bread
Sourdough with roasted garlic and rosemary butter.
- ₦5,500
Truffle Fries
Hand-cut fries with truffle oil and parmesan.
- ₦4,500
Mixed Leaf Salad
Rocket, cherry tomato, and lemon dressing.
Desserts
- ₦6,500
Tiramisu
Classic mascarpone, espresso, and cocoa.
- ₦5,000
Lemon Sorbet
Refreshing lemon sorbet with a shortbread crumble.