
Seafood · Grill
Ocean Kitchen
Coastal grill & seafood
Fresh-caught seafood and flame-grilled specials, served with ocean views.
- 12:00 PM – 11:00 PM
- Fine Dining
- Sol Beach
Starters
- ₦12,000
Grilled Prawns
Tiger prawns with garlic butter, lime, and fresh herbs.
- ₦18,000
Seafood Platter
Octopus, mussels, and calamari with citrus dressing.
- ₦10,500
Clams in White Wine
Steamed clams, white wine, garlic, and parsley.
Mains
- ₦16,500
Grilled Snapper
Whole snapper, char-grilled with pepper sauce and plantain.
- ₦25,000
Surf & Turf
Grilled lobster tail with a pepper steak, asparagus, and chimichurri.
- ₦19,000
Seafood Curry
Prawns, fish, and mussels in a rich coconut curry broth.
Sides
- ₦4,500
Plantain Fritters
Crispy sweet plantain with pepper sauce dip.
- ₦5,000
Grilled Vegetables
Seasonal vegetables charred with olive oil and herbs.
- ₦4,000
Coconut Rice
Fragrant rice cooked in coconut milk and spices.
Desserts
- ₦7,500
Chocolate Fondant
Warm dark chocolate cake with vanilla ice cream.
- ₦6,500
Tropical Sundae
Mango, passionfruit, and coconut ice cream with fresh fruit.